Happy Hour
Sep. 11, 2025
View Hazie's at 501 Hayes St,
San Francisco, CA 94102 on Google Maps
Call Hazie's by phone at
415-678-5156
info@haziessf.com
HOURS
TUESDAY 11:30-10:00pm
lunch/dinner till 9pm
WEDNESDAY 11:30-10:00pm
lunch/dinner till 9pm
THURSDAY 11:30-12:00am
lunch/dinner till 9pm
FRIDAY 11:30-12:00am
lunch/dinner till 10pm
SATURDAY 11:00-12:00am
brunch till 230/dinner till 10pm
SUNDAY 11:00-10:00pm
brunch till 230/dinner till 9pm
HAPPY HOUR
Everyday 3-6pm
HOLIDAY HOURS
THANKSGIVING-CLOSED
CHRISTMAS EVE-CLOSED
CHRISTMAS DAY-CLOSED
NEW YEARS DAY OPEN
3-6 PM Daily
Truffle Cheese Sauce
$10.00
Spicy Roasted with Crispy Garlic, Cumin & Puya Chilies
$7.00
Guacamole & Crispy Tortilla Chips
$15.00
With house ranch dip
$10.00
Spice Crusted & Coated with Chef Joey's Devil Juice(Our Signature Habanero Hot Sauce & Honey)
$16.00
Crispy Beer Batter Coated Fish, Cabbage, Avocado Cumin-Lime Crema & Red Chili Oil
$10.00
Peperoncini Salsa, Provolone, Mustard Aioli
$24.00
Cheddar, Caramelized Onions, Roasted Garlic-Aioli & Fries
Mushrooms $3.00
Avocado $3.00
Bacon $4.00
$24.00
3-6 PM Daily
$7.00
$10.00
Teremana Blanco, Lime, Agave
$10.00
$10.00
$10.00
$10.00
$10.00
$10.00
Bareksten Gin, Grapefruit, Orange Bitters, Graham Beck Bliss Sparkling
$10.00
Lo-Fi Dry Vermouth, Ginger, Sage & Soda Water
$10.00
Available after 3:30 pm
Japanese Cucumber & Pickled Ginger, Teriyaki, Sriracha & Wasabi Aioli
Smoked Salmon $9.00
Ahi Tuna $9.00
$16.00
gluten free
BBQ Pork Carnitas, Salsa Macha, Hand Made Flour Tortillas
$17.00
Assorted Artisan Cheeses & Cured Meats, Whole Grain Mustard, Grapes, Olives & Acme Bread
$25.00
Basil Pesto, Sun Dried Tomato Tapenade & Fresh Mozzarella
$16.00
Apple Kimchi & Sriracha Aioli
$16.00
Six Crispy Chicken Wings with Our Signature Devil Juice & Honey Glaze & Bleu Cheese Dip
$18.00
Roasted Strawberry Compote, Wildflower Honey, Extra Virgin Olive Oil, Saba, Grilled Baguette
$18.00
A Trio of Daily Dips Served with Our House Made Flatbread Seasoned with Za'atar
$14.00
Little Gem Lettuce, Green Goddess Dressing, Avocado, Spring Vegetables, Cherry Tomatoes & Pangratatto
$17.00
vegetarian
Baby Lacinato Kale, Iacoppi Farms Gigante Beans with Caesar Dressing, Topped with Crispy Quinoa & Parmesan Cheese
$19.00
Sushi Rice, Asian Greens, Avocado, Cucumber, Apple, Peanut-Chili Crisp & Pickled Ginger
$22.00
Chopped Hearts of Romaine, Crispy Wontons, Roasted Peanuts, Spiced Pepitas & Tangerine Segments Tossed with A Tangy Sesame-Ginger Dressing
$19.00
Served with salad or fries
Tangy Apple Slaw, Pickled Jalapeños & Sriracha Aioli
$20.00
Pastrami, Sauerkraut & Swiss Cheese On Acme Sourdough Rye with Our Signature Reuben Dressing
$22.00
Warm Roasted Eggplant, Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto & Arugula
$19.00
vegetarian
Sicilian Pepperoncini Salsa, Provolone Cheese & Mustard Aioli
$24.00
White Cheddar, Caramelized Onions, House-Made Dill Pickle & Tangy Relish Aioli
Avocado $3.00
Egg $3.00
Mushroom $3.00
Bacon $4.00
$24.00
3 Soft Corn Tortilla Wrapped Beer-Battered Fish Filets with Shredded Cabbage, Smashed Avocado, Pickled Onions & Cumin-Lime Crema. Served with Fire-Roasted Tomato Salsa & Devil Juice (our house made hot sauce)
$22.00
Asparagus, Leeks, Wild Mushrooms, Cherry Tomatoes & Parmesan Di Reggiano
$22.00
Chef's Market Driven Creation
Two Banana-Cocoa Nib & Walnut Streusel or Mixed Berry Corn Muffins Served with Whipped Honey Butter
$10.00
3 potato Pancakes Served with House-Made Apple Sauce And Crème Fraîche
Bodega Bay Smoked Salmon $12.00
$12.00
Caramelized Honey-Strawberry Compte & Confit Cherry Tomatoes, Grilled Sourdough
$22.00
Baby Yukon Gold Potatoes Smothered with A Creamy Truffle & Brie Cheese Sauce
$11.00
Sourdough or Rye, Avocado, Radish & Crispy Shallots
Smoked Salmon $10.00
Egg $4.00
Goat Cheese $4.00
$14.00
Caramelized Apples, Berries & Whipped Cream
$22.00
House Made Everything Bagel with Bodega Bay Smoked Salmon, Sliced Tomato & Red Onions and Cream Cheese
$22.00
gluten free, vegetarian
Acme Sourdough, Gruyere & Canadian Bacon Topped with Truffle Cheese Sauce & Fried Egg
$25.00
Wild Mushrooms, Leeks & Goat Cheese
$24.00
Soft Corn Tortillas Strips Sautéed with Scrambled Eggs & Chile Sauce with Avocado Cream & Queso Fresco
Carnitas $5.00
$24.00
Crispy Corn Tortillas, Two Eggs, Black Beans, Ranchero Sauce, Avocado, Pico De Gallo & Quest Fresco
Carnitas $5.00
$24.00
NY Style Pastrami, Leeks, Roasted Peppers & Yukon Gold Potatoes with Two Eggs Over Easy, Sour Cream& Salsa
$27.00
Chopped Romaine, Toasted Peanuts, Mandarin Segments, Green Onions, Spiced Pepitas & Fried Wonton Strips with A Sesame-Ginger Dressing
$20.00
Sushi Rice, Asian Greens, Avocado, Cucumber, Apple & Pickled Ginger
$24.00
Apple Slaw, Pickled Jalapeños & Sriracha Aioli
$21.00
Sicilian Pepperoncini Salsa, Provolone Cheese, Grain Mustard Aioli On A Ciabatta Roll. Served with French Fries
$24.00
White Cheddar, Tomato, House-Made Dill Pickle, Caramelized Onions & Relish Aioli. Served with French Fries
Avocado $3.00
Egg $4.00
Mushroom $3.00
Bacon $6.00
$24.00
each $8.00
$6.00
$4.00
818 Blanco Tequila, Lime, Agave, Guava
serves 3-4 $60.00
Aperol, Prosecco, Soda
serves 2 $35.00
Bailey's Espresso Crème, Kahlua, Coffee
$10.00
Bloody Mary Mix, Modelo
$10.00
Vodka, Lemon, Bloody Mary Mix
Bacon $1.50
$16.00
Ketel One Vodka, Lychee Puree, Giffard Lichi Li, Lemon
$16.00
Roe & Co. Irish Whiskey, Averna, Honey, Lemon, Egg White, Angostura Bitters
$16.00
Smirnoff Vanilla Vodka, Kahlua, Espresso
$15.00
Lo Siento Blanco, Kahlua, Espresso, Simple
$16.00
NV G.H.Brut, Champagne Guava, Mango or Peach Puree
$18.00
Bareksten Navy Strength Gin, Graham Beck Bliss Nectar, Grapefruit, Ginger Syrup, Orange Bitters
$18.00
$10.00
$10.00
$10.00
$10.00
$9.00
$9.00
$9.00
$9.00
$9.00
$10.00
$6.00
$7.00
$7.00
$7.00
$7.00
$9.00
$9.00
$7.00
$7.00
$7.00
Seedlip Grove 42 N/A, Cranberry, Lime, Simple
$13.00
Seedlip Garden 108 N/A, Lime, Agave, Pineapple, Jalapeños
$13.00
N/A Apéritif, Bittermilk Charred Grapefruit Tonic
$13.00
Seedlip Garden 42 N/A Prosecco, Lemon, Soda Water
$13.00
Athletic Brew Co. Run Wild IPA N/A $8.00
Lyrez Classico, N/A Prosecco $8.00
Best Day Brewing, Hazy IPA N/A $8.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$4.00
$6.00
$6.00
$6.00
$6.00
$6.00
$6.00
Calabrian Chili Oil, Dill, Fresh Horseradish with Tortilla Chips & Warm Sesame Flatbread
$17.00
vegetarian
BBQ Pork Carnitas, Salsa Macha, Hand Made Flour Tortillas
$17.00
Beet Tahini, Preserved Lemon Yogurt, Mint & Garlic Flat Bread
$17.00
vegetarian
Japanese Cucumber & Pickled Ginger, Teriyaki, Sriracha & Wasabi Aioli
Smoked Salmon $9.00
Ahi Tuna $9.00
$16.00
gluten free
Labneh, Lemon Tahani, Cherry Tomatoes, Cucumber, Sumac Onions, Herb Salad & Fresh Baked Lavash
$19.00
vegetarian
Risotto Fritters Stuffed with Fresh Mozzarella
$14.00
vegetarian
Apple Kimchi, Cucumber & Sriracha Aioli
$21.00
Crispy Habanero-Honey Glazed Chicken Wings On A Daikon-Carrot Slaw
$18.00
Sesame-Peanut Sauce & Toasted Red Chili-Ginger Oil
$16.00
Cumin-Lime Crèma Fraîche, Roe & Dill
$20.00
Sashimi Grade Tuna, Avocado, Jalapeños & Ginger Slaw On Crispy Wontons. Served with Our Sesame-Chili Crisp
$24.00
Little Gem Lettuces, Chopped Pickled vegetables, Pangratatto, Sieved Egg & Bocarones
Roasted Salmon $14.00
Grilled Wagyu Steak $18.00
Grilled Chicken Breast $8.00
Crispy Chicken Thigh $8.00
$20.00
Tangerines, Marcona Almonds & Whipped Goat Cheese
Roasted Salmon $14.00
Grilled Wagyu Steak $18.00
Grilled Chicken Breast $8.00
Crispy Chicken Thigh $8.00
$18.00
gluten free, vegetarian
House Made Gnocchi with Bellwether Farms Ricotta Glazed with Pecorino & Black Pepper Served with Sweet peas, Confit Cherry Tomatoes & Spiced Tomato Butter
$28.00
vegetarian
Fresh Bucatini Pasta, Duck Confit, Applewood Smoked Bacon, Parmesan Reggiano & Her Bread Crumbs
$34.00
Braised Chicken Thighs with Red Wine, Tomatoes & Wild Mushrooms. Served with Italian Sausage & Crispy Polenta
$34.00
gluten free
Sauteed Coachella Corn, Roasted Sweet & Hot Peppers, Yukon Gold New Potatoes, Ancho Chili Butter & BBQ Jus
$38.00
Cucumber-Dill Yogurt, Roasted Amarosa Potatoes, Ruby Beets, Dill & Grated Horseradish
$39.00
gluten free
Spinach Risotto, Maitake Mushrooms, Roasted Tomato, Curry Butter & Basil
$35.00
gluten free
Red Wine Jus, Pepita z'hug & French Fries
$44.00
gluten free
Choice of White Cheddar, Brie or Provolone, House-Made Dill Pickle, Caramelized Onions, Shredded Romaine & Piquant Relish Aioli, French Fries
Avocado $3.00
Mushroom $3.00
Bacon $4.00
$24.00
818 Blanco Tequila, Strawberry Syrup, Orgeat, Lime, Agave (serves 3-4)
$65.00
Select Spritz, Pineapple, Prosecco, Soda (serves 2)
$35.00
Ketel One Vodka, Strega, Pineapple Gum Syrup, Lemon, Absinthe
$17.00
Union Mezcal, Suze, Lillet
$16.00
Smirnoff Vanilla Vodka, Kahlúa, Espresso
$15.00
Sip Smith Gin, Olive Brine, Dry Vermouth, Arctic Thyme Salt, Cracked Pepper
$16.00
Light House Gin, Sage, Ginger, Lemon, Egg White
$17.00
Infused Jalapeño & Habanero Codigo Blanco Tequila, Fresh Cucumber Syrup, Lime, Agave, Cilantro, Cucumber Foam
$17.00
Patrón Blanco, Lime, Ginger Beer
$15.00
Lo Siento Blanco, Hibiscus Liqueur, Beet Syrup, Lemon, Agave, Lava Salt
$16.00
Union Mezcal, Strega, Aperol, Lime
$16.00
Del Maguey Puebla Mezcal, Orgeat, Lemon, Agave, Thai Basil
$16.00
Angel's Envy Bourbon, Dolin Genepy, Benedictine, Lemon, Burnt Green Chartreuse
$17.00
Infused Ancho Chili's with Union Mezcal, Alma Tepec Chile Liqeur, Campari, Sweet Vermouth
$17.00
Seedlip Grove 42 N/A, Cranberry, Lime, Simple
$13.00
Seedlip Garden 108 N/A, Lime, Agave, Pineapple, Jalapeños
$13.00
N/A Apéritif, Bitter Charred Grapefruit Tonic, Simple
$13.00
Seedlip 42 N/A, Lyrez N/A Prosecco, Lemon, Soda Water
$13.00
$8.00
$8.00
$8.00
$10.00
$10.00
$10.00
$10.00
$9.00
$9.00
$9.00
$9.00
$9.00
$10.00
$6.00
$7.00
$7.00
$7.00
$7.00
$9.00
$9.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$4.00
$6.00
$6.00
$6.00
$6.00
$6.00
13/52
14/56
14/56
16/64
18/72
20/80
22/88
$60.00
$68.00
$68.00
$100.00
12/48
13/52
18/72
$50.00
13/50
13/50
18/72
11/44
13/52
14/56
14/56
14/56
14/56
15/60
15/60
18/64
$95.00
14/56
15/60
16/64
17/68
18/72
20/80
22/88
$11.00
Hazie's collaboration with SFJAZZ are specially created pre-concert dinners in the theme of the cultural roots of the artist.
A very special dinner honoring Taj Mahal's heritage and his "gumbo" style of blues music we celebrate the flavors of West Africa, Jamaica & New Orleans!
$65.00
“Small Chops”- A platter of tasty starters for the table
Black Eyed Pea Fritters with Ajilimojili (red chili-garlic sauce)
“Suya” Nigerian grilled spiced beef skewers with roasted peanut powder
Crab & Corn Remoulade in little gem lettuce cups
First Course
Shrimp, Duck & Andouille Gumbo
Entrees (Served family style)
Jerk Chicken with Coconut Rice & Gungo Peas
Crawfish Etouffee
Spinach & Mushroom Egusi Stew
Dessert
Coconut-Rum Cake
For all inquiries, please fill out the form below and we’ll be in touch soon.
Hazie’s is a Hayes Valley bar and kitchen serving contemporary handcrafted California cooking, featuring the best ingredients, thoughtfully prepared. The engaging and eclectic menu, developed by local celebrity chef Joey Altman, features small and large plates, great for sharing with friends and family, and zero pretension. Composed of a selection of snacks, a wealth of small plates, salads, sides, a few entrees, sandwiches and desserts, the approachable menu has something for everyone.
Hazie’s is a Hayes Valley bar and kitchen serving contemporary handcrafted California cooking, featuring the best ingredients, thoughtfully prepared. The engaging and eclectic menu, developed by local celebrity chef Joey Altman, features small and large plates, great for sharing with friends and family, and zero pretension. Composed of a selection of snacks, a wealth of small plates, salads, sides, a few entrees, sandwiches and desserts, the approachable menu has something for everyone.
We’d love to have you join our team! Please use the form below to apply. Feel free to send in your resume even if you don't see the position you're looking for listed.
Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at 415-678-5156.
Looking forward to hearing from you!